മുട്ട, മൈദ, corn flour, Bread crumbs ഒന്നുമില്ലാതെ ഒരു veg cheesy cutlet

#vegcheesycutletrecipemalayalam #cheesyvegcutlet #vegcutlet #vaviscreativity

Ingredients For Filling

Potato 3 nos

cheese 1/2 cup

Green peas (soaked) 1/4 cup

Carrot 1 no

Beans 4 to 5 nos

Onion  1 no

Chilly 1 no

Ginger small piece

Coriander leaves 1/4 cup

Fennel seeds 1 spoon

Garam masala 1/2 spoon

Turmeric powder 1/4 spoon

Black pepper powder 1/2 spoon

Add some oil to a pan  add fennel seeds chopped ginger  , garlic and onion saute well. Now add chopped green chilly beans carrot and saute well, add salt,  Garam asala, turmeric powder, black pepper powder and mix well. Add boiled and smashed potatoes,  green peas and coriander leaves mix well.. Let it cool. later make some balls and press to make a cutlet as shown in video.

 

Ingredients For marination

 Rusk   5 to 6 nos

Oats    3 tablespoon

Atta 3 tablespoon

Salt   as required  

Crush rusk and oats using a mixie grinder.Add some water to atta and mix well.Dip Cutlet balls to atta mix then roll it on oats and rusk powder.

Deep Fry cutlet in a kadai using some oil.Fry both sides...Crispy cutlet is ready to serve.

Please see below video for preparation method 👇